Jun's · Downtown Boulevard
Downtown Dubai · Michelin Guide Third-Culture Gastronomy by Chef Kelvin Cheung
Address: Sheikh Mohammed bin Rashid Blvd, Downtown Dubai, UAE · Hours: 09:00 – 00:00 · Daily · Rating: ★ 4.98
Starters & Raw Bar
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Roasted Rainbow Heirloom Carrots over Smoked Labneh & Candied Pecans — 65.00 AED
Chef Kelvin Cheung's viral signature starter: charred heirloom carrots over cold smoked strained labneh, spicy honey, and candied pecans.
195g · 320 kcal · 11g protein · Gluten-Free · Sommelier Pairing: Chenin Blanc Swartland / Riesling
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Truffle Edamame Hummus with Crispy Root Vegetable & Taro Chips — 60.00 AED
Silky whipped Japanese edamame hummus drizzled with white truffle oil, toasted sesame, and house-fried taro root crisps.
185g · 290 kcal · 14g protein · Gluten-Free · Sommelier Pairing: Sauvignon Blanc Marlborough
Main Courses
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Jun's Signature Butter Chicken with Smoked Makhani Velouté & Garlic Naan — 95.00 AED
Char-grilled free-range chicken thighs simmered in 24-hour spiced tomato-butter makhani velouté with flaky butter garlic naan.
290g · 590 kcal · 42g protein · Sommelier Pairing: Pinot Noir Oregon / Chardonnay
Specialty Coffee & Matcha
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Burj Boulevard Iced Matcha Yuzu Fizz with Pandan Foam — 38.00 AED
Ceremonial Uji matcha layered with sparkling yuzu citrus and crowned with aromatic Southeast Asian pandan cream.
280g · 125 kcal · 4g protein · Gluten-Free · Sommelier Pairing: Downtown Boulevard Refreshment
Patisserie & Desserts
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Warm Brown Butter Boba Tart with Hong Kong Milk Tea Ice Cream — 62.00 AED
Caramelized brown butter custard tart studded with brown sugar boba pearls, served with house-churned Hong Kong milk tea gelato.
170g · 410 kcal · 8g protein · Sommelier Pairing: Sauternes 1er Cru